WARNING TO EMPLOYEES AT BANK ATLANTIC SUPPORT CENTER!

Bank Atlantic Center Employee Cafeteria
2100 West Cypress Creek Road
Fort Lauderdale
 
 
 

 WARNING TO EMPLOYEES OF THE BANK ATLANTIC SUPPORT CENTER.. KEEP YOUR EYES OPEN IN THE CAFETERIA!!

 
 
 
INSPECTION DATE 3/4/11
11 CRITICAL VIOLATIONS
10 NON-CRITICAL VIOLATIONS
 
 

VIOLATIONS

“Critical. Observed roach activity as evidenced by 2live roaches found in reach in cooler dairy/bread cooler.”

“Critical. Observed roach activity as evidenced by 2 dead roaches found in reach in cooler kitchen dairy/bread.”

“Critical. Observed roach activity as evidenced by 5 adult live roaches found under cooking equipment.”

“Critical. Observed roach activity as evidenced by 4 juvenile live roaches found under cooking equipment.”

“Critical. Observed roach activity as evidenced by 4 juvenile live roaches found under cooking equipment.”

“Critical. Observed roach activity as evidenced by approximately 10 dead roaches found under 3 comp sink.”

“Observed clean utensils/equipment stored in dirty bins on shelving.”

“Critical. Displayed food not properly protected from contamination. not under sneeze guards pies/desserts.”

“Wet wiping cloth not stored in sanitizing solution between uses. 0n prep tables.”

“Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits ovens.”

“Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.”

“Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.”

“Observed grease and food debris accumulated under cooking equipment.”

“Observed grease/debris accumulated under cooking equipment front kitchen.”

“Observed food debris accumulated on kitchen floor. Under all shelving.”

“Observed food debris accumulated on walk in cooler floor.”

“Critical. License expired more than 60 days, after expiration date.”

“Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.”

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